Butter Chicken - Meal Kit
Butter Chicken (Murgh Makhani) is Nortern Indian dish made with chunks of chicken marinated in spices that are baked in the tandoori oven and then prepared in a buttery tomato gravy.
Indian Butter Chicken, also known as Chicken Makhani, is a classic, flavorful Indian dish.
Butter Chicken is a Nortern Indian dish made with chunks of chicken marinated in spices that are baked in the tandoori oven and then prepared in a buttery tomato gravy with the addition of cream gives the curry sauce a silky smooth rich texture.
Ingredients: Chicken Thighs, Tomatoes, Tomato Sauce, Butter, Canola Oil, Cream, Yogurt, Tomato Puree, Graham Flour, Ketchup, Garlic, Ginger, Cashews, Red Chili (Powder), Turmeric (Powder), Cilantro, Coriander (Ground), Lemon, Salt, Garam Masala, Onions, Kasoori Methi (Dried), Chaat Masala, Cumin (Ground), Cardamom (Green), Cumin (Seeds), Cloves, Cinnamon (Ground), Coriander (Seeds), Star Anise, Mace, Peppercorn (Black), Peppercorn (White), Bay Leaves, Cardamom (Black), Rose Petals.
Allergens: Dairy, Tree Nuts